Real backyard BBQ from Maine: smoker recipes, game day favorites, and the gear I actually use. Let’s grill and chill.

My Recent Posts!
Inkbird IBBQ-4T Review: The Thermometer I Actually Use
I’ve used the Inkbird IBBQ-4T for 3 or 4 years. Here’s what I like, how…
Will It Smoke? Viral Cranberry Turkey Breast on the Smoker
I took a viral slow cooker turkey breast with cranberry gravy and put it on…
Pit Boss Fire Went Out Mid-Cook (How I Fix a Flameout)
The short version: if your Pit Boss temperature keeps dropping and won’t come back up,…
Homemade Hot Honey (Sweet Heat for Wings, Pizza & More)
Hot honey is one of those things I kept seeing on menus and in recipes,…
Pit Boss ErH Error Code: What It Means and How to Fix It
ErH means your Pit Boss is overheating. The control board detected a chamber temperature above…
How to Clean a Pit Boss Pellet Grill (Plus a Maintenance Schedule You Can Print)
Wipe the grates and empty the grease bucket after every cook. Vacuum the burn pot…

